Wood : most of the time elf, ash or beech grown up in Lozere or in the neighbouring counties. How to use : these boils can be used to offer fruits, olives or peanuts to your guests. How to maintain : after use, rinse out with wam water. Oil from time to time with a kitchen oil (sunflower or olive oil). Comments : this boil is hand made by Mr. Sirvins, wood craftsman in Lozere (France). Its shape and color depends on the piece of wood that has been used and of the know-how of Mr. Sirvins.  All the products of "Jean-Louis Sirvins"
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