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Gastronomy and craftsmanship, discover quality products from Lozère


Sunday 23 November 2008

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From the bouffadou to the famous aligot and the well known tripoux, 123Lozere.com propose you the best products from Lozere !

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TO BE TASTED
TO BE TASTED

Fillet of duck stuffed with duck foie gras

Wild strawberry jam
Fillet of duck stuffed with duck foie grasOne of specialties of the Aulas house...

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Farmer : Jean Claude Aulas
Wild strawberry jamMade with wild strawberries from the Cévennes.

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Cooperative : Verfeuille

240g jar
21.60 EUR Add to basket
5.85 EUR Add to basket

TO BE TASTED
TO BE TASTED

Honey with almonds

Cassoulet
Honey with almondsHoney on crunchy almonds...

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Cooperative : Verfeuille

250g jar
CassouletThe duck cassoulet from the Aulas house...

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Farmer : Jean Claude Aulas

400g
6.15 EUR Add to basket
8.10 EUR Add to basket

A découvrir : foie gras · gastronomie française · confiture · Agar agar · Gorges du Tarn